- This is a tasty combination of aromatic garlic cloves preserved in oil and spices. This traditional Indian pickle is spicy hot and tasty and a compliment to any meal.
- Source of probiotics & vitamin B12 & Vitamin K
- It can be served with all Indian meals, added to daals and curries for extra temptation.
- Prepared under hygienic conditions
[Shree Verdanta, Haryana, India]
Note: The Mustard Oil used in these pickles is pure, as it is expelled in the factory only, under supervision.